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Crozes-Hermitage Blanc, Domaine Combier

Crozes-Hermitage Blanc, Domaine Combier

Rhone Valley, Crozes-Hermitage, France - White Wine - Marsanne, Roussanne - Biodynamic and Organic - Medium Body

Whites Rhones are sometimes underestimated, and it is a mistake. They have this depth and palette of aromas that only Provence can compete with while being a better terroir on paper. Domaine Crozes Hermitage Blanc is produced on the plateau of Crozes Hermitage with its stony soils.


There it expresses aromas of fresh pears, honey, white flowers, almonds, anise, orange peel, vervain, fine fresh herbs, and plenty of white pepper. Aromatic, fleshy, oily, and incredibly succulent. This paradox of drinkability and aromatics is classic to the area but hard to achieve. Keeping an aerial character while offering so much complexity on the nose and palate reminds us of some of the most outstanding Provence whites.


Laurent Combier is a leading figure in Rhone, based not far from the iconic hill of Hermitage. He specializes in making fine, balanced wines from the northern terroirs of Crozes-Hermitage and Saint Joseph. Defender of organic and biodynamic practices, his wines are often in finesse while preserving the authentic character of the grapes grown in the Domaine.

Food Pairing

Even if it is so enjoyable by itself and interesting enough, it can excel with a variety of food from goat cheeses, fish, seafood, and white meats such as chicken, pork, veal, or stews. Light and fruity dessert will do too.

Serving tips

Serve out of the fridge at around 8-10 degrees and let it warm up in the glass.


Buy six bottles, take one to two bottles to enjoy and share over the year and keep four for a later stage. The wine will become more complex after some aging. White Crozes are rare gems. Keeping a few in the cellar will ensure you can enjoy this fantastic wine in the future.

Regular price HK$260
Regular price Sale price HK$260
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